Mazatlán is the ultimate destination for food lovers! Discover the dishes you can’t miss in your visit!
- Shrimp Aguachile
Shrimp marinated in a spicy lime juice – simply delicious!
- Shrimp/Fish Ceviche
This is one of the most traditional dishes you should taste in Mazatlán with a refreshing Pacífico Beer in front of the beach. This dish consists in shrimp or fish marinated in lemon juice with cucumber, onion, tomatoe, avocado or even with mango.
- Pescado Zarandeado
Grilled fish prepared with a succulent garlic, chile and mayonnaise sauce
- Tacos Gobernador
Crunchy tacos made of a mix of cooked shrimp with tomato, onion and cheese! A delicious meal!
- Regional Cuisine
Mazatlan cuisine features other regional specialties, including Chilorio [shredded pork in adobo], Machaca [Dried, shredded beef], Frijoles Puercos [Beans cooked with Chorizo], Asado de Res [A special beef and potato hash], Pollo a la Plaza [fried chicken with fresh vegetables], Pozole Sinaloense, Chiles Rellenos and Shrimp Tamales, among many other delicacies. You can delight these flavors in Mazatlán or in its picturesque towns located in the surroundings.
Don’t forget to stay in a hotel that offers different specialty restaurants where you will be able to delight these dishes. Discover with us why Mazatlán has one of the best cuisines of the country!